I always order Chicken Curry Puffs when I go to Thai Restaurants. So I thought I'd try making it myself. Boy did it take a lot longer than I anticipated. The flavors weren't exactly as I'd hoped, but still yummy! Found the Puff Recipe here. Also the dipping sauce recipe here.
PS. I slightly adjusted the recipe, by using store bought Puff Pastry and Baking instead of deep frying.
PPS. Hope everyone had a lovely holiday :)